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Practical HACCP Training Courses, UK Locations

What is HACCP? HACCP stands for Hazard analysis and critical control points. 

FoodChain ID Europe provide Food Safety Industry Practical HACCP training course in the UK. In the course, delegates will gain a comprehensive and deeper understanding of the question "What is HACCP?" and how to form a HACCP plan, referring directly to hazard analysis and critical control points. 

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FoodChain ID Europe's HACCP training is for the food industry professional- Quality, Technical, H&S or HACCP team member, requiring a skills booster or introduction to HACCP. Pick up tips on forming and implementing a HACCP plan in your business, as well as conducting hazard analysis. The HACCP training course also covers the practical application of the 7 codex principles through the 12 step logic sequence.

For more information on course content and the availability of delegate places/ to book a course, contact our UK customer services team.